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£26.95
Regular price
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£26.95
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The Tala Cook's Blow Torch is ideal for crème brûlées, caramelised sugar, skinned peppers and lemon meringue pies.
The temperature for the blowtorch is 1300°C/ 2450°F. The burning time is between 45 - 60 minutes making it perfect for everyday use.
The volume is 22ml of Butane, supplied.
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